Keif’s Catering

How it works

1
Select a Menu Option and date of event
2
Our team will reach out to further discuss your selection and help finalize your order
3
Pay the invoice deposit sent via email to secure your booking

About Us

Our mission at Keif’s Catering is to provide our clients with authentic and flavorful food. We take pride in serving our clients a wide assortment of dishes from our vast and diverse menus.Our chef Kifer Goodluck brings exquisite skills to the Houston catering market. Hailing from Georgetown, Guyana, he has studied under some of the most reputable chefs at the Culinary Art Institute of Houston. The motto at Keifs Catering is to feed your mind

Menus

BREAKFAST BUFFET
All Happiness Depends on A Leisurely Breakfast (per person)
from
$15
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BRUNCH MENU
Comfort food at its best (per person)
from
$85
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LUNCH MENU
Offer your guests a variety of menu options  (per person)
from
$17
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VEGAN MENU
Eat Healthy & Feel Your Best  (per person)
from
$60
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BON APPETITE MENU
A Selection of plated Entrees perfect for your next formal gathering  (per person)
from
$85
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APPETIZERS / CHARCUTIER
A Wide Assortment of Small Bites  (per person)
from
$12
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WEDDING MENU
Enjoy Your Love Story with An Unforgettable Meal  (per person)
from
$17
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HIBACHI MENU
The Only Thing Better Than a Fine Cut Of Meat Is Hibachi Style Cooking
from
$55
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DESSERT MENU
Anything Good Is Made from Sweet
from
$3
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HOLIDAY MENU
Nothing Brings People Together Like Good Food
from
$17
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Full Menu

Salads
Quinoa Citrus Avocado Salad
Chef’s Baby Arugula Salad
Wedge Salad
Asparagus Salad w/ Goat Cheese
Glass Noodle Salad
Soups
Tomato Bisque
Seafood Gumbo
New England Clam Chowder
Chicken Tortilla Soup
Cream Of Poblano w/ Potatoes
Appetizer
White Cheddar Spinach Dip with Purple Organic Corn Chips
Mini Crispy Salmon Bites Stuffed Mushrooms
Mini Seafood Cake
Mini Salmon Bites
Cucumber Shrimp Bites
Italian Sausage, Stuffed Deviled Eggs
Glazed Garlic Wings
Crawfish Bread
Avocado Toast
Italian Fried Calamari
Jumbo Fried Shrimp
Spicy Mango Tuna Tatare
Shrimp Tempura Roll
Entrée
Lemon Herb, Airline Chicken Breast
Pan-Seared Scallops Served W/ A Green Goddess Sauce
Slow-Cooked Duck Leg Served W/ A Red Wine Reduction Sauce
Grilled Red Snapper Served W/ A Herb Lemon Basil Sauce
Texas Quarterhouse
Filet Mignon
Garlic Butter Lobster Served W/ A Coconut Shuffle Butter Sauce
Herb-Grilled Lamb Chop
Seafood Pasta (Crawfish, Shrimp, Crab & Scallops)
Rasta Oxtail Pasta
Charred Octopus
Seared Tuna
Blackened Salmon Steak
Sides
Charred Cream Spinach
Charred Cream Corn
Rainbow Carrots
Saffron Rice
Cream Brussel Sprouts
Lobster Mac & Cheese
Grilled Asparagus
Gorgonzola Mac & Cheese
Roasted Lemon Pepper Potatoes
Garlic Mashed Potatoes
Sautéed Broccolini
Lobster Fried Rice
Desserts
White Chocolate Crispy Crepes Dentelles Banana Pudding
Cookies & Cream
Cinnamon Carmel
Peach Cobbler
Orleans Style Beignet
Strawberry Shortcake
Red Velvet
Peanut Butter Cake
French Style Classic Bread Pudding
Crème Brûlée
Close Mark

Booking request

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